Christmas Cookie Fudge

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This easy Christmas Cookie Fudge tastes just like your favorite sugar cookies! Made with white chocolate, sweetened condensed milk, and a secret ingredient—sugar cookie mix—this rich and creamy fudge is topped with festive red and green M&Ms and Christmas sprinkles.

If you love sugar cookies but want something a little different for your holiday dessert trays, this sugar cookie fudge is such a fun treat. There’s no baking required, and everything comes together on the stovetop before chilling in the refrigerator.

It’s perfect for Christmas parties, homemade holiday gifts, and cookie exchanges!

Why You’ll Love This Christmas Cookie Fudge

• Tastes like sugar cookies: The sugar cookie mix gives this fudge that delicious, familiar Christmas cookie flavor.
• Easy to make: You only need a handful of ingredients and a saucepan to prepare this festive treat.
• No oven required: This fudge sets in the refrigerator, making it a great option when your oven is already busy with Christmas baking.
• Perfect for gifting: Cut the fudge into squares and package it in holiday treat boxes or tins.
• Fun to customize: Change up the sprinkles and candies to match your favorite Christmas colors.

Ingredients for Christmas Cookie Fudge

This easy sugar cookie fudge recipe uses just a few simple ingredients, including a shortcut that gives it that delicious Christmas cookie flavor!

• Betty Crocker Sugar Cookie Mix (1 ¼ cups): Our secret ingredient! The dry sugar cookie mix gives this fudge its signature sugar cookie flavor. We use the Betty Crocker pouch mix.
• White Chocolate Chips (2 ½ cups): Create the sweet, creamy base of the fudge. Good-quality white chocolate works best.
• Butter (1 tablespoon): Helps create a smooth, rich fudge mixture.
• Sweetened Condensed Milk (14 ounces): Gives the fudge its creamy texture and helps everything come together.
• Vanilla Extract (1 teaspoon): Enhances the sugar cookie flavor.
• Red and Green M&Ms (about ¼ cup): Add festive Christmas colors and a little chocolate crunch.
• Christmas Sprinkles: We used red, green, and white jimmies to make the fudge look just like decorated Christmas cookies.

For the full measurements and printable instructions, see the recipe card below.

Step By Step Instructions:

Step 1: Line an 8×8 or 9×9 square pan or baking dish with parchment paper or wax paper, and set aside.

Step 2: To a medium saucepan, add sugar cookie mix, butter, sweetened condensed milk, vanilla, and white chocolate chips.

Step 3: Heat over medium heat, mixing constantly, until everything is combined and chocolate chips have melted and fully incorporated.

Step 4: Dump the fudge mixture into your prepared pan, and smooth out evenly, making sure to push it into all of the corners.

Step 5: Sprinkle red and green M&Ms & holiday sprinkles over the top of the fudge.

Step 6: Move the fudge to the refrigerator to chill for about 2 hours, until the fudge is set.

Step 7: Once it has set, use a sharp knife to cut the fudge into squares.

Tips for Making Christmas Cookie Fudge

• Use good-quality white chocolate. Since white chocolate makes up a large part of the fudge base, using a brand you enjoy will give you the best flavor.
• Prepare your pan first. Line your baking dish with parchment paper before starting. The fudge mixture begins to thicken as it cools, so you’ll want to work quickly.
• Stir frequently while heating. White chocolate can scorch easily, so avoid overheating the mixture.
• Add your toppings right away. Sprinkle the M&Ms and Christmas sprinkles over the fudge while it’s still soft so they’ll stick.
• Allow enough time to chill. Refrigerate the fudge until completely set before slicing.
• Use a sharp knife for clean squares. Wipe the knife between cuts to keep your fudge pieces looking neat.
• Customize the decorations. Try different Christmas sprinkles or swap the M&Ms for your favorite holiday candies.

Serving and Gifting Christmas Cookie Fudge

This Christmas Cookie Fudge makes a beautiful addition to holiday dessert trays, Christmas parties, and homemade treat boxes. The colorful M&Ms and sprinkles make each piece look like a little decorated Christmas cookie!

For gifting, cut the fudge into squares and arrange them in a festive tin or treat box with parchment paper between layers to prevent sticking. Keep the fudge chilled until you’re ready to package or serve it.

Frequently Asked Questions

What makes this fudge taste like sugar cookies?

The secret is the dry Betty Crocker sugar cookie mix! It gives the fudge a familiar sugar cookie flavor, while the white chocolate and sweetened condensed milk create a rich, creamy texture.

Do I need to bake this Christmas Cookie Fudge?

You don’t bake the fudge in the oven, but the mixture does need to be properly cooked on the stovetop, including the flour-containing cookie mix. Once prepared, it chills in the refrigerator until firm.

Can I use different Christmas candies?

Absolutely! You can leave off the M&Ms, use different holiday sprinkles, or decorate the fudge with other festive candies.

How long does Christmas Cookie Fudge take to set?

Our recipe calls for about two hours in the refrigerator. The fudge should be firm enough to slice before you remove it from the pan.

Can I make Christmas Cookie Fudge ahead of time?

Yes! It’s a convenient make-ahead holiday treat. Keep it covered in the refrigerator until you’re ready to slice, serve, or package it for gifting.

This delicious sugar cookie fudge is the perfect sweet treat full of sugar cookie flavor and festive sprinkles and candies. Consider giving it a shot when you get ready to whip up your next batch of fudge. If you like this recipe, be sure to check out our other holiday treats-

If you love easy homemade Christmas candy, try our Christmas Crack Candy next! It’s made with buttery saltine toffee, chocolate, and festive M&Ms.

For another sweet and salty addition to your holiday treat trays, our Reindeer Pretzel Bites are always a fun choice.

Putting together homemade Christmas gifts? Pair this fudge with our Hot Chocolate Sticks for a cozy holiday treat.

If you love chocolate and peanut butter, don’t miss our Ritz Cracker Cookies, made with peanut butter-filled Ritz crackers dipped in chocolate and decorated with Christmas sprinkles.

For an easy edible gift, our Hot Cocoa in a Jar comes with free printable gift tags!

And if you’re making a Christmas snack spread, add a bowl of our Christmas Muddy Buddies alongside the fudge for a crunchy chocolate and peanut butter treat.

Looking for more easy holiday treats? You’ll love this Christmas Fudge Recipe! It’s made with just four simple ingredients and topped with festive sprinkles.

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