S’mores Cocktail (a Toasted Marshmallow Cocktail)
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This S’mores Cocktail is one of my most favorite cocktails, ever. It is perfect for Summer, or Fall, really, and just makes such a fun presentation if you wanted to serve these to party guests, or just enjoy one for yourself! This is, obviously, the best cocktail for National S’mores Day, too! Top it with a toasted marshmallow to take your experience over the top!
This cocktail is really similar to a white russian, with vodka, kahlua, and cream. However, our chocolate rim and marshmallow garnish are really giving S’mores vibes for this fun drink. We served this in an old-fashioned glass style of cocktail glass, but you can always serve it in whatever cocktail glass you love, we don’t judge! They’re perfect for Summer, camping trips, and more!
S’mores Cocktail Ingredients:
- ¼ cup chocolate shell ice cream topping
- 2 crushed graham crackers
- Ice
- 2 oz. whipped cream vodka
- 2 oz. kahlua
- 2 oz. heavy cream
- 1 jumbo marshmallow, toasted
S’mores Cocktail Directions:
Step 1: To rim of the glass, add the shell ice cream topping to a shallow dish, then dip the rim into the shell topping, coating all the way around.
Step 2: Quickly sprinkle graham cracker crumbs over the shell topping. Hold and spin the glass for just a minute to allow the topping to set a bit.
Step 3: Add a handful of ice to the glass, then combine vodka and kahlua. Slowly pour over heavy cream.
Step 4: Garnish with the jumbo toasted marshmallow. Swirl a bit before sipping. Enjoy!
Take this Toasted Marshmallow Cocktail up a notch
- Add an ounce of chocolate liqueur, creme de cacao, or a splash of chocolate milk to really make this cocktail something special.
- Drizzle chocolate syrup or chocolate sauce around the inside of the glass.
- Add a splash of Baileys Irish Cream. Yum!
- Also top with a piece of chocolate bar!
Tip: If you think you’ll enjoy toasted marshmallows in your cocktails often, a kitchen torch is a great tool to have on hand in your cocktail bar!
Substitutions
- Vodka- You can use regular vodka, or any you have on hand. Vanilla vodka and if you can find it, marshmallow vodka would both be delicious!
- Marshmallow- You can opt to top these with mini marshmallows, or even whipped cream if that’s what you have on hand.
Frequently Asked Questions
This cozy cocktail tastes like a liquid version of your favorite campfire treat! The toasted marshmallow flavor pairs perfectly with the chocolate and creamy ingredients for a sweet dessert drink that’s rich, smooth, and perfect for Fall parties, cozy gatherings, or cozy nights at home. The drink itself gives us up-leveled White Russian vibes.
For the best toasted marshmallow flavor, use a kitchen torch to carefully toast the marshmallows until golden brown. You can also briefly broil them in the oven on a parchment lined baking sheet. Slightly charred marshmallows give this cocktail that classic campfire s’mores flavor.
This drink is even more fun with dessert- style garnishes. Try topping your cocktail with toasted marshmallows (obviously), or a chocolate drizzle, graham cracker crumbs, whipped cream, chocolate shavings, or even a skewer of mini chocolate bars.
There are lots of fun ways to customize this cocktail reicipe. You could add graham cracker crumbs to the rim of the glass, use chocolate vodka for an even more chocolatey flavor, or turn it into a slush/frozen cocktail by blending it with ice! For extra sweetness, add a splash of baileys or rumchata, and make it extra decadent with whipped cream or mini marshmallows!
If you liked this toasted S’mores Cocktail recipe, you’ll love these other fun drinks-
Our Appletini cocktail is another great drink for Fall!
Our Tequila Rose Strawberry Milkshake is the ULTIMATE dessert cocktail.
Our RumChata Pumpkin Spice Martini is perfect for Pumpkin Season.
Or, for the holidays, try our Tipsy Elf Drink!
S'mores Cocktail
A delicious White Russian with a marshmallow and chocolate twist!
Ingredients
- ¼ cup chocolate shell ice cream topping
- 2 graham crackers, crushed
- Ice
- 2 oz. whipped cream vodka
- 2 oz. kahlua
- 2 oz. heavy cream
- 1 jumbo marshmallow, toasted
Instructions
- To rim the glass, add the shell ice cream topping to a shallow dish, then dip the rim into the shell topping, coating all the way around.
- Quickly sprinkle graham cracker crumbs over the shell topping. Hold and spin the glass for just a minute to allow the topping to set a bit.
- Add a handful of ice to the glass, then pour in vodka, followed by kahlua.
- Slowly pour over heavy cream.
- Garnish with the jumbo toasted marshmallow. Swirl a bit before sipping. Enjoy!
Nutrition Information:
Yield:
1Serving Size:
1Amount Per Serving: Calories: 320
Nutrition information isn’t always accurate.
